








Handcrafted Organic Dark Chocolate Bars
Our organic dark chocolate bars are made with simple ingredients and crafted in small batches to highlight the natural taste of cocoa. Each bar weighs 100 g and is available in four varieties. For those who want to try them all, there is also a variety pack with one bar of each flavor.
Explore the flavors:
- 100% Cocoa: Pure dark chocolate with no added sugar. Intense, rich, and full of the natural character of cacao.
- 60% Cocoa with Colombian Coffee: Dark chocolate blended with roasted Colombian coffee beans for a smooth base and a light crunch. The coffee adds aroma and a gentle bitterness.
- 60% Cocoa with Freeze-Dried Raspberry Flakes: Dark chocolate combined with pieces of freeze-dried raspberry. The result is a balanced flavor where fruity notes meet the depth of cocoa.
- 60% Cocoa with Fleur de Sel: Dark chocolate with small flakes of Fleur de Sel. The salt brings out the chocolate’s flavor and adds a subtle contrast.
Simple, organic, and made for those who enjoy the natural taste of cocoa.
100% Cocoa: Cocoa Bean* (minimum 100%)
60% Cocoa with Colombian Coffee: Cocoa Beans*, Coconut Sugar, Cocoa Butter* and Roasted and Ground Coffee Beans (1%) Cocoa: minimum 60%
60% Cocoa with Freeze-Dried Raspberry Flakes: Cocoa Beans*, Coconut Sugar, Cocoa Butter* and Raspberry Flakes(1%)* Cocoa: minimum 60%
60% Cocoa with Fleur de Sel: Cocoa Bean*, Coconut Sugar and Fleur de Sel (1%) Cocoa: minimum 60%
* From organic farming
*No added sugars. Contains only naturally occurring sugars
60% Cocoa with Colombian Coffee: Energy Value 482 kcal; Lipids 29g, of which saturated fatty acids 17.3g; Carbohydrates 40.6g, of which sugars 36.8g; Fibers 0g; Proteins 7.7g; Salt 0g
*No added sugars. Contains only naturally occurring sugars